With Panera Bread’s grain bowls, you can satisfy more than just your hunger. Select Cafe Time. “Interest in bowls that feature an abundance of nutrient-dense, fresh, layered ingredients, lean protein, veggies, grains and flavorful sauces is on the rise. This option (with all the fixings) clocks in at 690 calories, 31g fat (6 grams of which are saturated), 55mg cholesterol, 1340 mg sodium, 80 grams of carbs, 11 grams of fiber, 9 grams of sugar and 30 grams of protein. Use of this site constitutes acceptance of our, 4 Mistakes That Ruin Stuffing (and How to Fix Them), Nutritionist-Approved Healthy Choices at Panera. We accept Credit Cards, Panera Gift Cards, and PayPal (in participating bakery-cafes) Order Details Rapid Pick-Up. This option was more veggie-packed, while still being absolutely delicious. Just be warned, there is a bit of a spicy kick to it! Homemade stuffing is ridiculously easy to make, but there are a few things you can do that would ruin a perfectly good stuffing. Clean food served in a warm, welcoming environment, by people who care. ), cucumber, hummus, feta, plain greek yogurt and … Whether you’re aiming for more plant based meals, or piling on the protein, our Warm Grain Bowls are full of flavorful ingredients to keep you full. Select Cafe Time. Mediterranean Grain Bowl: A vegetarian quinoa and brown rice bowl with Greek flavor favorites like Kalamata olives and hummus. Plus, if you're a fan of Mediterranean fare, this bowl will hit all of the flavor notes you love. "Both bowls are high in protein and fiber to help keep you full and satisfied, however they are very high in sodium," Ball says. The Mediterranean grain bowl features cilantro-lime long-grain brown rice, a mix of red and golden quinoa on a bed of arugula, layered with grilled citrus pepper chicken, red grape tomatoes, kalamata olives, diced cucumbers, hummus, lemon tahini dressing, feta crumbles and whole-milk Greek yogurt with a squeeze of lemon. “With the launch of our Baja and Mediterranean warm grain bowls, Panera is at the forefront of bringing on-trend bowls to consumers across America, at scale,” said Daniel A. Wegiel, executive vice-president and chief growth and strategy officer at Panera. Select Date & Time Rapid Pick-Up. This will shave off between 80-90 mg of sodium, and you'll still get plenty of protein from the beans, cheese and Greek yogurt. ST. LOUIS — Panera Bread Co. is adding to its product lineup with the introduction of warm grain bowls. The restaurant just launched warm grain bowls made with whole grains, fresh veggies, chicken and wholesome dairy options, and we couldn't be more excited. And now Panera has given us two delicious and nourishing new options, just in time for those cooler temperatures. All in all, these bowls were pretty tasty—especially for a fast-casual spot—but the Mediterranean bowl has our hearts. If you are using the optional tahini dressing, try mixing it in with the quinoa and brown rice, before adding the grains to the bowl. Panera Double Bread Bowls set for broader launch, B&G Foods to launch cauliflower pizza crust, grain bowls, Plant-based oils and fats: Selecting the right one for your plant-based meat application, Dow index closes above 30,000 points for first time, Slideshow: New products from Nestle, General Mills, LesserEvil, Ten trends emerging in the aftermath of COVID-19. Skip to content. We talked to one of our dietitians on staff, Jessica Ball, R.D., to see what she thought about the nutritional content of these offerings, and she said while she is a big fan of the ingredients used here, that doesn't mean these new grain bowls should become an everyday affair. If it is too hot, your vegetables will wilt. If you want to slash the sodium, you could ask for no chicken. Let your grains and chicken cool off for a minute or two before putting into the bowl. A Panera Grain Bowl should be warm, not hot. This grain bowl is made with brown rice with cilantro-lime flavors, a quinoa blend, arugula, grilled chicken, tomatoes, kalamata olives, cucumbers, hummus, feta, Greek yogurt and a zesty lemon-tahini dressing. this link is to an external site that may or may not meet accessibility guidelines. From focusing on quality, clean ingredients to serving our food to you in a warm and welcoming environment, Panera Bread is committed to being an ally to our guests. Check out the two options—and what we thought about them, below: Related: Best Vegetarian Choices at Panera. 590 calories. EatingWell may receive compensation for some links to products and services on this website. Company showcases new meat snacks, seeds, popcorn, sweets and more at the online NACS show. Panera Bread, Credit: "Each one has more than half of your recommended daily allowance—likely from pickled, pre-seasoned or shelf-stable ingredients. We love Panera Bread for its great selection of veggie-forward menu items—and the fact that you can pick up a healthy meal in minutes with their handy mobile app. Everything you need for a delicious feast. © 2020 EatingWell.com is part of the Allrecipes Food Group. That means crafting a menu of soups, salads and sandwiches that we are proud to feed our families. It's a happy discovery to find a Panera during layovers at the airport or on the way to cheer on your kids' team. Whole Grain Foods at Panera From our Farmstyle Bread made with sprouted wheat, rye, spelt, and oats, to our Whole Grain Bagel made with whole spelt flour, ground flaxseed, and wheat flour, there are plenty of ways to add more whole grain foods to your diet at your local bakery-cafe. And if you don't eat meat and/or dairy, these bowls are made to order to meet dietary needs or restrictions. This bowl has a nice lemony flavor with a peppery kick from one of our favorite greens—arugula. We use cookies to provide you with a better experience. The fast-casual eatery launched a line of warm grain bowls today. Design, CMS, Hosting & Web Development :: Subscribe to Food Business News' free newsletters to stay up to date about the latest food and beverage news.

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